Paysan Sandwich Shop is an expansion of Blake Sallie’s bakery, Paysan Bread and Bagels. Blake’s Freshly Baked Hoagie Rolls will provide customers with lunch and dinner friendly options. The rotating menu will feature Po Boys, Meatball Subs, Rubens, Cubans and some unconventional, but delicious, flavor combinations.
Matt Gallaher

Matt Gallaher

Executive Chef, Owner Knox Mason, Emilia, Paysan Bread and Bagels, Paysan Sandwich Shop and Fantaill Fish and Frites

 

David Rudder

David Rudder

Owner Knox Mason, Emilia, Paysan Bread and Bagels, Paysan Sandwich Shop and Fantaill Fish and Frites

Blake Sallie

Blake Sallie

Baker, Partner Paysan Bread and Bagels, Paysan Sandwich Shop